Description
Walkers Pure Butter Ginger and Lemon Shortbread is an offering from the house of the world famous and skilful biscuit bakers. The makers show how a perfect cookie can be made without adding gluten. Yes, no gluten! The delicious shortbread is available in a gluten free recipe allowing everyone to get a taste of its revered buttery richness. The cookies have a flavourful addition from stem ginger and lemon, giving them a sweet, tangy, and sharp taste. They are crumbly, cracking, and easily melt in the mouth, giving you a burst of its flavours with the lingering taste of butter. , These ginger and lemon cookies can be had by all, be it vegetarians, people with celiacs or other food related allergies. That is because the cookies are made using no gluten or genetically modified ingredients. The makers have replaced wheat flour with a blend of rice flour, maize flour, and potato starch. These Walkers gluten free shortbread also don't have hydrogenated fats.
