Description
Ecomil Vegetable Cream is a great alternative to dairy milk cream. With their help, you can cook a wonderful sauce with a refined taste. They are ideally suited for hot sauces. They can also be boiled and mixed with acidic ingredients (lemon, mustard, etc.) without changing their texture. They can also be perfectly used for sweet foods., Water, mushrooms (14%: white mushrooms (Agaricus bisporus) (8%), shiitake (Lentinus edodes) (6%)), almond (7%), onion, sunflower oil, coconut oil, tapioca starch, stabiliser (xanthane gum, locust bean gum), sea salt, yeast extract, black pepper. From organic farming.