Heavy-Duty Cast Iron - Provides excellent heat retention and even cooking.
Compact & Versatile - Ideal for frying eggs, sauteing vegetables, searing meats, and more.
Pre-Seasoned Surface - Enhances flavor and prevents food from sticking.
Stovetop & Oven Safe - Suitable for gas, electric, induction, and oven use.
Durable & Long-Lasting - Built to withstand high temperatures and frequent use.
Description
Experience superior cooking performance with the KITCHEN MASTER Cast Iron Frying Pan, designed for durability and even heat distribution. With a compact 15.5cm size, this pan is perfect for single servings, side dishes, or small-batch cooking.
